Does anyone know what's the benefits of having "low mass heating
elements" on convection ovens. I know that one very important benefit is the
fast response time, this type of heating elements get to set-point on a very
short time. But, are there some other pros/cons such as long term problems,
maintenance issues on the future?. What's better?

Thanks for your comments

Jorge Rodriguez
Process Engineer
Varian Electronics Manufacturing
615 South River Drive
Tempe, AZ 85281
Phone: (480) 968-6790 X 4258
Fax: (480) 829-4000
E-mail: [log in to unmask]

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