Doug

Are you trying to send IPA/DeI water to the UK?

If so, how about I do it for you from this side of the pond and save you the
heartache?

Graham Naisbitt

On 11/5/05 1:20 pm, "Douglas O. Pauls" <[log in to unmask]> wrote:

> Rudy,
> No disagreements with what you say, BUT, I am dealing with our SAP
> "system".  Unless I can put a number in THIS box and a number in THAT box,
> no shipment.  Reason and judgment don't enter into the picture.  The last
> time I tried to go through the procedure, I just listed it as water.  I was
> told to go determine the country of origin.  That was fun.  With our
> weather patterns in Iowa, the jet stream comes down from Canada and the
> moisture comes up from the Gulf of Mexico, so I suppose the rain that falls
> in Iowa is a NAFTA sort of thing.  So, I suppose it is all imported water.
> Then they figured they would ship it as Perrier.  Then the questions arise
> as why would the US be shipping French Perrier to the UK?  There are
> thousands of rules that tell me what I can't do, but none that tell me what
> I can do.
>
> As to doing things until your hands get slapped, I am told that taking my
> stuff out to the local post office and mailing it myself MAY be a firing
> offense.  Damned if I do, damned if I don't.
>
> Only 7:20 am and I'm ready for a beer.
>
> Doug Pauls
>
>
>
>
>              R Sedlak
>              <rsedlak2000@yaho
>              o.com>                                                     To
>                                        TechNet E-Mail Forum
>              05/10/2005 05:39          <[log in to unmask]>,
>              PM                        [log in to unmask]
>                                                                         cc
>
>                                                                    Subject
>                                        Re: [TN] IPA classifications
>
>
>
>
>
>
>
>
>
>
> Having gone through this exercise recently with one of our products....
>
> Important to remember that not everything has an ECCN number, and even on
> those items that do have an ECCN number, the purpose is to determine if you
> export is in anyway restricted..... on many items with ECCN numbers, you
> merely need a license, and then only for large quantities.   For items
> under 5 gallons, chances that you need an export license are minimal, and
> for an item as common as an IPA water solution, the probability is near
> zero.
>
> In a smaller company, you normally assume you are okay doing what you want
> to do, until your hands are slapped... you may not have that degrees of
> freedom.
>
> One of the places where you can begin this fun experience is at
> http://snap.bis.doc.gov
> Good luck..
>
> Rudy Sedlak
> RD Chemical Company
>
> "Douglas O. Pauls" <[log in to unmask]> wrote:
>  Good afternoon Techies,
>
>  OK, here is one outta left field. Does anyone know the Harmonized Trade
>  Schedule designation and Export Control Classification Number (ECCN) for
>  isopropyl alcohol?
>
>  Second, does anyone know if you have a solution, ohhhh lets say 10%
>  isopropanol and 90% deionized water, how that affects the classifications
>  for shipping?
>
>  Ahhh hates our shipping department........
>
>  Doug Pauls
>
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